Fritanga Junior's Mendoza Corp is categorized under Steak and Barbecue Restaurants in Miami, FL and active since 2008.
Fritanga Junior's Mendoza Corp was established in 2008, and today employs 1 to 4, earning $1.000.000 to $2.499.999 per year. This is a Steak and Barbecue Restaurants business, which does work in the B2C market, and is classified as a Steak and Barbecue Restaurants, under code number 4543900 by the NAICS.
If you are seeking more information, feel free to contact Georgi D Angelov at the company’s single location by writing to 4585 Nw 7th St, Miami, Florida FL 33126 or by phoning (786) 517-6464. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
Business Name: | Fritanga Junior's Mendoza Corp |
Contact Person: | Georgi D Angelov |
Address: | 4585 Nw 7th St, Miami, Florida 33126 |
Phone Number: | (786) 517-6464 |
Annual Revenue (USD): | $1.000.000 to $2.499.999 |
Founded: | 2008 |
Location Type: | Single Location |
Employee Number: | 1 to 4 |
Business Type: | B2C (Business to Consumer) |
Business Category: | Steak and Barbecue Restaurants |
SIC Code: | 5812 |
NAICS Code: | 4543900 |
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Fritanga Junior's Mendoza Corp was started in 2008 to provide professional Steak and Barbecue Restaurants under the SIC code 5812 and NAICS code 4543900. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $1.000.000 to $2.499.999 per annum.
Feel free to contact Georgi D Angelov for inquiries that concern Fritanga Junior's Mendoza Corp by calling the company number (786) 517-6464, as your correspondence is most welcome. Additionally, the physical location of the single location of Fritanga Junior's Mendoza Corp can be found at the coordinates 25.77875,-80.27049 as well as the street address 4585 Nw 7th St in Miami, Florida 33126.
For its online presence, you may visit Fritanga Junior's Mendoza Corp’s website at and engage with its social media outlets through on Twitter and on Facebook.