Frisko Freeze is categorized under Hamburger and Hot Dog Stands in Tacoma, WA and active since 1950.
Frisko Freeze was established in 1950, and today employs 1 to 4, earning $1.000.000 to $2.499.999 per year. This is a Hamburger and Hot Dog Stands business, which does work in the B2C market, and is classified as a Hamburger and Hot Dog Stands, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Penny Jensen, Owner at the company’s single location by writing to 1201 Division Avenue, Tacoma, Washington WA 98403 or by phoning (253) 272-6843. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Frisko Freeze |
| Contact Person: | Penny Jensen, Owner |
| Address: | 1201 Division Avenue, Tacoma, Washington 98403 |
| Phone Number: | (253) 272-6843 |
| Website Address: | friskofreeze.com |
| Annual Revenue (USD): | $1.000.000 to $2.499.999 |
| Founded: | 1950 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Hamburger and Hot Dog Stands |
| SIC Code: | 5812 |
| NAICS Code: | 7225111 |
| Share This Business: |
Frisko Freeze was started in 1950 to provide professional Hamburger and Hot Dog Stands under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $1.000.000 to $2.499.999 per annum.
Feel free to contact Penny Jensen, Owner for inquiries that concern Frisko Freeze by calling the company number (253) 272-6843, as your correspondence is most welcome. Additionally, the physical location of the single location of Frisko Freeze can be found at the coordinates 47.25984,-122.45554 as well as the street address 1201 Division Avenue in Tacoma, Washington 98403.
For its online presence, you may visit Frisko Freeze’s website at friskofreeze.com and engage with its social media outlets through on Twitter and on Facebook.