Fresco Steak & Seafood Grill is categorized under Seafood Restaurants in Milltown, NJ and active since 2003.
Fresco Steak & Seafood Grill was established in 2003, and today employs 1 to 4, earning $1.000.000 to $2.499.999 per year. This is a Seafood Restaurants business, which does work in the B2C market, and is classified as a Seafood Restaurants, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Loucas Soflock, Owner at the company’s single location by writing to 210 Ryders Lane, Milltown, New Jersey NJ 08850 or by phoning (732) 246-7616. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
Business Name: | Fresco Steak & Seafood Grill |
Contact Person: | Loucas Soflock, Owner |
Address: | 210 Ryders Lane, Milltown, New Jersey 08850 |
Phone Number: | (732) 246-7616 |
Website Address: | restaurantfresco.com |
Annual Revenue (USD): | $1.000.000 to $2.499.999 |
Founded: | 2003 |
Location Type: | Single Location |
Employee Number: | 1 to 4 |
Business Type: | B2C (Business to Consumer) |
Business Category: | Seafood Restaurants |
SIC Code: | 5812 |
NAICS Code: | 7225111 |
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Fresco Steak & Seafood Grill was started in 2003 to provide professional Seafood Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $1.000.000 to $2.499.999 per annum.
Feel free to contact Loucas Soflock, Owner for inquiries that concern Fresco Steak & Seafood Grill by calling the company number (732) 246-7616, as your correspondence is most welcome. Additionally, the physical location of the single location of Fresco Steak & Seafood Grill can be found at the coordinates 40.45129,-74.42436 as well as the street address 210 Ryders Lane in Milltown, New Jersey 08850.
For its online presence, you may visit Fresco Steak & Seafood Grill’s website at restaurantfresco.com and engage with its social media outlets through on Twitter and on Facebook.