French Crepe CO is categorized under French Restaurants in Los Angeles, CA and active since 1993.
French Crepe CO was established in 1993, and today employs 1 to 4, earning $500.000 to $999.999 per year. This is a French Restaurants business, which does work in the B2C market, and is classified as a French Restaurants, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Edgar Acosta, Owner at the company’s single location by writing to 6333 West 3rd St # 318, Los Angeles, California CA 90036 or by phoning (323) 549-9690. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | French Crepe CO |
| Contact Person: | Edgar Acosta, Owner |
| Address: | 6333 West 3rd St # 318, Los Angeles, California 90036 |
| Phone Number: | (323) 549-9690 |
| Website Address: | frenchcrepe.com |
| Annual Revenue (USD): | $500.000 to $999.999 |
| Founded: | 1993 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | French Restaurants |
| SIC Code: | 5812 |
| NAICS Code: | 7225111 |
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French Crepe CO was started in 1993 to provide professional French Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $500.000 to $999.999 per annum.
Feel free to contact Edgar Acosta, Owner for inquiries that concern French Crepe CO by calling the company number (323) 549-9690, as your correspondence is most welcome. Additionally, the physical location of the single location of French Crepe CO can be found at the coordinates 34.071367,-118.3599 as well as the street address 6333 West 3rd St # 318 in Los Angeles, California 90036.
For its online presence, you may visit French Crepe CO’s website at frenchcrepe.com and engage with its social media outlets through on Twitter and on Facebook.