Freeze-Dry Foods Inc is categorized under Frozen Specialties, Nec in Albion, NY and active since 1999.
Freeze-Dry Foods Inc was established in 1999, and today employs 1 to 4, earning $50.000.000 to $99.999.999 per year. This is a Frozen Specialties, Nec business, which does work in the BOTH market, and is classified as a Frozen Specialties, Nec, under code number 4244100 by the NAICS.
If you are seeking more information, feel free to contact Karen Richardson, President at the company’s single location by writing to 111 West Avenue # 2, Albion, New York NY 14411 or by phoning (585) 589-6399. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
Business Name: | Freeze-Dry Foods Inc |
Contact Person: | Karen Richardson, President |
Address: | 111 West Avenue # 2, Albion, New York 14411 |
Phone Number: | (585) 589-6399 |
Website Address: | freeze-dry.com |
Annual Revenue (USD): | $50.000.000 to $99.999.999 |
Founded: | 1999 |
Location Type: | Single Location |
Employee Number: | 1 to 4 |
Business Type: | B2B & B2C |
Business Category: | Frozen Specialties, Nec |
SIC Code: | 2038 |
NAICS Code: | 4244100 |
Share This Business: |
Freeze-Dry Foods Inc was started in 1999 to provide professional Frozen Specialties, Nec under the SIC code 2038 and NAICS code 4244100. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $50.000.000 to $99.999.999 per annum.
Feel free to contact Karen Richardson, President for inquiries that concern Freeze-Dry Foods Inc by calling the company number (585) 589-6399, as your correspondence is most welcome. Additionally, the physical location of the single location of Freeze-Dry Foods Inc can be found at the coordinates 43.24097,-78.19764 as well as the street address 111 West Avenue # 2 in Albion, New York 14411.
For its online presence, you may visit Freeze-Dry Foods Inc’s website at freeze-dry.com and engage with its social media outlets through on Twitter and on Facebook.