Frank & Liz Sausage And Braciole Inc is categorized under Unclassified in Commack, NY and active since 2008.
Frank & Liz Sausage And Braciole Inc was established in 2008, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Unclassified business, which does work in the B2B market, and is classified as a Unclassified, under code number 561990 by the NAICS.
If you are seeking more information, feel free to contact John Didio at the company’s single location by writing to 322 Veterans Memorial Highway, Commack, New York NY 11725 or by phoning (631) 486-2161. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Frank & Liz Sausage And Braciole Inc |
| Contact Person: | John Didio |
| Address: | 322 Veterans Memorial Highway, Commack, New York 11725 |
| Phone Number: | (631) 486-2161 |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 2008 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2B (Business to Business) |
| Business Category: | Unclassified |
| SIC Code: | 7389 |
| NAICS Code: | 561990 |
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Frank & Liz Sausage And Braciole Inc was started in 2008 to provide professional Unclassified under the SIC code 7389 and NAICS code 561990. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact John Didio for inquiries that concern Frank & Liz Sausage And Braciole Inc by calling the company number (631) 486-2161, as your correspondence is most welcome. Additionally, the physical location of the single location of Frank & Liz Sausage And Braciole Inc can be found at the coordinates 40.833515,-73.26333 as well as the street address 322 Veterans Memorial Highway in Commack, New York 11725.
For its online presence, you may visit Frank & Liz Sausage And Braciole Inc’s website at and engage with its social media outlets through on Twitter and on Facebook.