Food Service of Tallahassee Tallahassee, FL - 32303

Food Service of Tallahassee is categorized under Steak Restaurants in Tallahassee, FL and active since 1992.

Food Service of Tallahassee was established in 1992, and today employs 1 to 4, earning $2.500.000 to $4.999.999 per year. This is a Steak Restaurants business, which does work in the B2C market, and is classified as a Steak Restaurants, under code number 4244200 by the NAICS.

If you are seeking more information, feel free to contact Rick Smith, Manager at the company’s single location by writing to 1018 Thomasville Road # 200a, Tallahassee, Florida FL 32303 or by phoning (850) 224-7080. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.

Business Name: Food Service of Tallahassee
Contact Person: Rick Smith, Manager
Address: 1018 Thomasville Road # 200a, Tallahassee, Florida 32303
Phone Number: (850) 224-7080
Annual Revenue (USD): $2.500.000 to $4.999.999
Founded: 1992
Location Type: Single Location
Employee Number: 1 to 4
Business Type: B2C (Business to Consumer)
Business Category: Steak Restaurants
SIC Code: 5812
NAICS Code: 4244200
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Food Service of Tallahassee was started in 1992 to provide professional Steak Restaurants under the SIC code 5812 and NAICS code 4244200. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $2.500.000 to $4.999.999 per annum.

Feel free to contact Rick Smith, Manager for inquiries that concern Food Service of Tallahassee by calling the company number (850) 224-7080, as your correspondence is most welcome. Additionally, the physical location of the single location of Food Service of Tallahassee can be found at the coordinates 30.45318,-84.27884 as well as the street address 1018 Thomasville Road # 200a in Tallahassee, Florida 32303.

For its online presence, you may visit Food Service of Tallahassee’s website at and engage with its social media outlets through on Twitter and on Facebook.