Food Concept Specialist Inc is categorized under in Greensboro, NC and active since 1999.
Food Concept Specialist Inc was established in 1999, and today employs 1 to 4, earning $2.500.000 to $4.999.999 per year. This is a business, which does work in the B2C market, and is classified as a , under code number 4251205 by the NAICS.
If you are seeking more information, feel free to contact Gerry Simpson, Owner at the company’s single location by writing to 1997 Cottage Place, Greensboro, North Carolina NC 27455 or by phoning (336) 286-0445. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Food Concept Specialist Inc |
| Contact Person: | Gerry Simpson, Owner |
| Address: | 1997 Cottage Place, Greensboro, North Carolina 27455 |
| Phone Number: | (336) 286-0445 |
| Annual Revenue (USD): | $2.500.000 to $4.999.999 |
| Founded: | 1999 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | |
| SIC Code: | 5141 |
| NAICS Code: | 4251205 |
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Food Concept Specialist Inc was started in 1999 to provide professional under the SIC code 5141 and NAICS code 4251205. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $2.500.000 to $4.999.999 per annum.
Feel free to contact Gerry Simpson, Owner for inquiries that concern Food Concept Specialist Inc by calling the company number (336) 286-0445, as your correspondence is most welcome. Additionally, the physical location of the single location of Food Concept Specialist Inc can be found at the coordinates 36.132628,-79.816026 as well as the street address 1997 Cottage Place in Greensboro, North Carolina 27455.
For its online presence, you may visit Food Concept Specialist Inc’s website at and engage with its social media outlets through on Twitter and on Facebook.