Fleur DE Lis Gourmet Cakes is categorized under Ice Cream Parlors in Gulfport, MS and active since 2002.
Fleur DE Lis Gourmet Cakes was established in 2002, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Ice Cream Parlors business, which does work in the B2C market, and is classified as a Ice Cream Parlors, under code number 3118110 by the NAICS.
If you are seeking more information, feel free to contact Robert Waters at the company’s single location by writing to 204 Courthouse Road # D, Gulfport, Mississippi MS 39507 or by phoning (228) 896-0005. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Fleur DE Lis Gourmet Cakes |
| Contact Person: | Robert Waters |
| Address: | 204 Courthouse Road # D, Gulfport, Mississippi 39507 |
| Phone Number: | (228) 896-0005 |
| Website Address: | fdlgourmetbakery.com |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 2002 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Ice Cream Parlors |
| SIC Code: | 5812 |
| NAICS Code: | 3118110 |
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Fleur DE Lis Gourmet Cakes was started in 2002 to provide professional Ice Cream Parlors under the SIC code 5812 and NAICS code 3118110. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Robert Waters for inquiries that concern Fleur DE Lis Gourmet Cakes by calling the company number (228) 896-0005, as your correspondence is most welcome. Additionally, the physical location of the single location of Fleur DE Lis Gourmet Cakes can be found at the coordinates 30.38078,-89.04395 as well as the street address 204 Courthouse Road # D in Gulfport, Mississippi 39507.
For its online presence, you may visit Fleur DE Lis Gourmet Cakes’s website at fdlgourmetbakery.com and engage with its social media outlets through on Twitter and on Facebook.