Fantazimo Food is categorized under Food Processors and Manufacturers in Mountlake Terrace, WA and active since 2000.
Fantazimo Food was established in 2000, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Food Processors and Manufacturers business, which does work in the B2B market, and is classified as a Food Processors and Manufacturers, under code number 311999 by the NAICS.
If you are seeking more information, feel free to contact Peter Gradwohl at the company’s single location by writing to 7102 229th Place Sw, Mountlake Terrace, Washington WA 98043 or by phoning (206) 484-8232. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
Business Name: | Fantazimo Food |
Contact Person: | Peter Gradwohl |
Address: | 7102 229th Place Sw, Mountlake Terrace, Washington 98043 |
Phone Number: | (206) 484-8232 |
Website Address: | fantazimo.com |
Annual Revenue (USD): | $100.000 to $499.999 |
Founded: | 2000 |
Location Type: | Single Location |
Employee Number: | 1 to 4 |
Business Type: | B2B (Business to Business) |
Business Category: | Food Processors and Manufacturers |
SIC Code: | 2099 |
NAICS Code: | 311999 |
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Fantazimo Food was started in 2000 to provide professional Food Processors and Manufacturers under the SIC code 2099 and NAICS code 311999. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Peter Gradwohl for inquiries that concern Fantazimo Food by calling the company number (206) 484-8232, as your correspondence is most welcome. Additionally, the physical location of the single location of Fantazimo Food can be found at the coordinates 47.790415,-122.330954 as well as the street address 7102 229th Place Sw in Mountlake Terrace, Washington 98043.
For its online presence, you may visit Fantazimo Food’s website at fantazimo.com and engage with its social media outlets through on Twitter and on Facebook.