Executive Dining LLC is categorized under Contract Food Services in Saint Louis, MO and active since 2002.
Executive Dining LLC was established in 2002, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Contract Food Services business, which does work in the B2C market, and is classified as a Contract Food Services, under code number 7225140 by the NAICS.
If you are seeking more information, feel free to contact Greg Chiles at the company’s single location by writing to 4405 Meramec Bottom Road # I, Saint Louis, Missouri MO 63129 or by phoning (314) 894-9414. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Executive Dining LLC |
| Contact Person: | Greg Chiles |
| Address: | 4405 Meramec Bottom Road # I, Saint Louis, Missouri 63129 |
| Phone Number: | (314) 894-9414 |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 2002 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Contract Food Services |
| SIC Code: | 5812 |
| NAICS Code: | 7225140 |
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Executive Dining LLC was started in 2002 to provide professional Contract Food Services under the SIC code 5812 and NAICS code 7225140. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Greg Chiles for inquiries that concern Executive Dining LLC by calling the company number (314) 894-9414, as your correspondence is most welcome. Additionally, the physical location of the single location of Executive Dining LLC can be found at the coordinates 38.46251,-90.36851 as well as the street address 4405 Meramec Bottom Road # I in Saint Louis, Missouri 63129.
For its online presence, you may visit Executive Dining LLC’s website at and engage with its social media outlets through on Twitter and on Facebook.