European Bakery Cafe is categorized under Cafes in New York City, NY and active since 2006.
European Bakery Cafe was established in 2006, and today employs 1 to 4, earning $1.000.000 to $2.499.999 per year. This is a Cafes business, which does work in the B2C market, and is classified as a Cafes, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Christos Theodorou, Owner at the company’s single location by writing to 60 West 66th St Front 2, New York City, New York NY 10023 or by phoning (212) 799-4100. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
Business Name: | European Bakery Cafe |
Contact Person: | Christos Theodorou, Owner |
Address: | 60 West 66th St Front 2, New York City, New York 10023 |
Phone Number: | (212) 799-4100 |
Website Address: | europanbakerycafe.com |
Annual Revenue (USD): | $1.000.000 to $2.499.999 |
Founded: | 2006 |
Location Type: | Single Location |
Employee Number: | 1 to 4 |
Business Type: | B2C (Business to Consumer) |
Business Category: | Cafes |
SIC Code: | 5812 |
NAICS Code: | 7225111 |
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European Bakery Cafe was started in 2006 to provide professional Cafes under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $1.000.000 to $2.499.999 per annum.
Feel free to contact Christos Theodorou, Owner for inquiries that concern European Bakery Cafe by calling the company number (212) 799-4100, as your correspondence is most welcome. Additionally, the physical location of the single location of European Bakery Cafe can be found at the coordinates 40.773078,-73.980461 as well as the street address 60 West 66th St Front 2 in New York City, New York 10023.
For its online presence, you may visit European Bakery Cafe’s website at europanbakerycafe.com and engage with its social media outlets through on Twitter and on Facebook.