Empire Chinese Restaurant is categorized under Chinese Restaurants in Champaign, IL and active since 1998.
Empire Chinese Restaurant was established in 1998, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Chinese Restaurants business, which does work in the B2C market, and is classified as a Chinese Restaurants, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Siuyan Lin, Owner at the company’s single location by writing to 410 East Green St # 1, Champaign, Illinois IL 61820 or by phoning (217) 328-0832. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Empire Chinese Restaurant |
| Contact Person: | Siuyan Lin, Owner |
| Address: | 410 East Green St # 1, Champaign, Illinois 61820 |
| Phone Number: | (217) 328-0832 |
| Website Address: | cu-empire.com |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 1998 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Chinese Restaurants |
| SIC Code: | 5812 |
| NAICS Code: | 7225111 |
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Empire Chinese Restaurant was started in 1998 to provide professional Chinese Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Siuyan Lin, Owner for inquiries that concern Empire Chinese Restaurant by calling the company number (217) 328-0832, as your correspondence is most welcome. Additionally, the physical location of the single location of Empire Chinese Restaurant can be found at the coordinates 40.110287,-88.233404 as well as the street address 410 East Green St # 1 in Champaign, Illinois 61820.
For its online presence, you may visit Empire Chinese Restaurant’s website at cu-empire.com and engage with its social media outlets through on Twitter and on Facebook.