Elizabeth Beer Dist is categorized under Beer and Other Fermented Malt Liquors in Elizabeth, PA and active since 1984.
Elizabeth Beer Dist was established in 1984, and today employs 1 to 4, earning $500.000 to $999.999 per year. This is a Beer and Other Fermented Malt Liquors business, which does work in the B2C market, and is classified as a Beer and Other Fermented Malt Liquors, under code number 4453100 by the NAICS.
If you are seeking more information, feel free to contact Timothy S Kurhansky at the company’s single location by writing to 201 North 2nd Avenue, Elizabeth, Pennsylvania PA 15037 or by phoning (412) 384-5937. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
Business Name: | Elizabeth Beer Dist |
Contact Person: | Timothy S Kurhansky |
Address: | 201 North 2nd Avenue, Elizabeth, Pennsylvania 15037 |
Phone Number: | (412) 384-5937 |
Annual Revenue (USD): | $500.000 to $999.999 |
Founded: | 1984 |
Location Type: | Single Location |
Employee Number: | 1 to 4 |
Business Type: | B2C (Business to Consumer) |
Business Category: | Beer and Other Fermented Malt Liquors |
SIC Code: | 5181 |
NAICS Code: | 4453100 |
Share This Business: |
Elizabeth Beer Dist was started in 1984 to provide professional Beer and Other Fermented Malt Liquors under the SIC code 5181 and NAICS code 4453100. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $500.000 to $999.999 per annum.
Feel free to contact Timothy S Kurhansky for inquiries that concern Elizabeth Beer Dist by calling the company number (412) 384-5937, as your correspondence is most welcome. Additionally, the physical location of the single location of Elizabeth Beer Dist can be found at the coordinates 40.27355,-79.886 as well as the street address 201 North 2nd Avenue in Elizabeth, Pennsylvania 15037.
For its online presence, you may visit Elizabeth Beer Dist’s website at and engage with its social media outlets through on Twitter and on Facebook.