El Tapatio Mexican Restaurant is categorized under Italian Restaurants in Virginia Beach, VA and active since 2001.
El Tapatio Mexican Restaurant was established in 2001, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Italian Restaurants business, which does work in the B2C market, and is classified as a Italian Restaurants, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Mike Lopez, Owner at the company’s single location by writing to 1328 North Great Neck Road # 101, Virginia Beach, Virginia VA 23454 or by phoning (757) 412-1026. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
Business Name: | El Tapatio Mexican Restaurant |
Contact Person: | Mike Lopez, Owner |
Address: | 1328 North Great Neck Road # 101, Virginia Beach, Virginia 23454 |
Phone Number: | (757) 412-1026 |
Annual Revenue (USD): | $100.000 to $499.999 |
Founded: | 2001 |
Location Type: | Single Location |
Employee Number: | 1 to 4 |
Business Type: | B2C (Business to Consumer) |
Business Category: | Italian Restaurants |
SIC Code: | 5812 |
NAICS Code: | 7225111 |
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El Tapatio Mexican Restaurant was started in 2001 to provide professional Italian Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Mike Lopez, Owner for inquiries that concern El Tapatio Mexican Restaurant by calling the company number (757) 412-1026, as your correspondence is most welcome. Additionally, the physical location of the single location of El Tapatio Mexican Restaurant can be found at the coordinates 36.87605,-76.03986 as well as the street address 1328 North Great Neck Road # 101 in Virginia Beach, Virginia 23454.
For its online presence, you may visit El Tapatio Mexican Restaurant’s website at and engage with its social media outlets through on Twitter and on Facebook.