El Paraiso Ice Cream is categorized under Ice Cream, Packaged: Molded, On Sticks, Etc. in San Antonio, TX and active since 1984.
El Paraiso Ice Cream was established in 1984, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Ice Cream, Packaged: Molded, On Sticks, Etc. business, which does work in the BOTH market, and is classified as a Ice Cream, Packaged: Molded, On Sticks, Etc., under code number 7225151 by the NAICS.
If you are seeking more information, feel free to contact Jose Flores, Owner at the company’s single location by writing to 1934 Fredericksburg Road, San Antonio, Texas TX 78201 or by phoning (210) 737-8101. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | El Paraiso Ice Cream |
| Contact Person: | Jose Flores, Owner |
| Address: | 1934 Fredericksburg Road, San Antonio, Texas 78201 |
| Phone Number: | (210) 737-8101 |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 1984 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2B & B2C |
| Business Category: | Ice Cream, Packaged: Molded, On Sticks, Etc. |
| SIC Code: | 2024 |
| NAICS Code: | 7225151 |
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El Paraiso Ice Cream was started in 1984 to provide professional Ice Cream, Packaged: Molded, On Sticks, Etc. under the SIC code 2024 and NAICS code 7225151. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Jose Flores, Owner for inquiries that concern El Paraiso Ice Cream by calling the company number (210) 737-8101, as your correspondence is most welcome. Additionally, the physical location of the single location of El Paraiso Ice Cream can be found at the coordinates 29.4633,-98.52472 as well as the street address 1934 Fredericksburg Road in San Antonio, Texas 78201.
For its online presence, you may visit El Paraiso Ice Cream’s website at and engage with its social media outlets through on Twitter and on Facebook.