El Meson Mexican Restaurant is categorized under Restaurants in Shelbyville, IN .
El Meson Mexican Restaurant was established in 0, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Restaurants business, which does work in the B2C market, and is classified as a Restaurants, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Juan Martinez, Owner at the company’s single location by writing to 1831 East Michigan Road, Shelbyville, Indiana IN 46176 or by phoning (317) 398-2114. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | El Meson Mexican Restaurant |
| Contact Person: | Juan Martinez, Owner |
| Address: | 1831 East Michigan Road, Shelbyville, Indiana 46176 |
| Phone Number: | (317) 398-2114 |
| Website Address: | elmesonmexicanrestaurant.com |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Restaurants |
| SIC Code: | 5812 |
| NAICS Code: | 7225111 |
| Share This Business: |
El Meson Mexican Restaurant was started in 0 to provide professional Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Juan Martinez, Owner for inquiries that concern El Meson Mexican Restaurant by calling the company number (317) 398-2114, as your correspondence is most welcome. Additionally, the physical location of the single location of El Meson Mexican Restaurant can be found at the coordinates 39.517913,-85.74925 as well as the street address 1831 East Michigan Road in Shelbyville, Indiana 46176.
For its online presence, you may visit El Meson Mexican Restaurant’s website at elmesonmexicanrestaurant.com and engage with its social media outlets through on Twitter and on Facebook.