El Mananero Mexican Food is categorized under Grills (Eating Places) in Albuquerque, NM and active since 1996.
El Mananero Mexican Food was established in 1996, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Grills (Eating Places) business, which does work in the B2C market, and is classified as a Grills (Eating Places), under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Gabriella Barriguete, Owner at the company’s single location by writing to 12999 Central Avenue Ne, Albuquerque, New Mexico NM 87123 or by phoning (505) 294-3240. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | El Mananero Mexican Food |
| Contact Person: | Gabriella Barriguete, Owner |
| Address: | 12999 Central Avenue Ne, Albuquerque, New Mexico 87123 |
| Phone Number: | (505) 294-3240 |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 1996 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Grills (Eating Places) |
| SIC Code: | 5812 |
| NAICS Code: | 7225111 |
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El Mananero Mexican Food was started in 1996 to provide professional Grills (Eating Places) under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Gabriella Barriguete, Owner for inquiries that concern El Mananero Mexican Food by calling the company number (505) 294-3240, as your correspondence is most welcome. Additionally, the physical location of the single location of El Mananero Mexican Food can be found at the coordinates 35.068854,-106.503124 as well as the street address 12999 Central Avenue Ne in Albuquerque, New Mexico 87123.
For its online presence, you may visit El Mananero Mexican Food’s website at and engage with its social media outlets through on Twitter and on Facebook.