El Gordo Restaurant is categorized under Independent Family Restaurants in Chicago, IL and active since 1996.
El Gordo Restaurant was established in 1996, and today employs 1 to 4, earning $500.000 to $999.999 per year. This is a Independent Family Restaurants business, which does work in the B2C market, and is classified as a Independent Family Restaurants, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Marco Camarema, Owner at the company’s single location by writing to 5746 West Belmont Avenue, Chicago, Illinois IL 60634 or by phoning (773) 286-8608. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
Business Name: | El Gordo Restaurant |
Contact Person: | Marco Camarema, Owner |
Address: | 5746 West Belmont Avenue, Chicago, Illinois 60634 |
Phone Number: | (773) 286-8608 |
Website Address: | elgordorestaurant.com |
Annual Revenue (USD): | $500.000 to $999.999 |
Founded: | 1996 |
Location Type: | Single Location |
Employee Number: | 1 to 4 |
Business Type: | B2C (Business to Consumer) |
Business Category: | Independent Family Restaurants |
SIC Code: | 5812 |
NAICS Code: | 7225111 |
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El Gordo Restaurant was started in 1996 to provide professional Independent Family Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $500.000 to $999.999 per annum.
Feel free to contact Marco Camarema, Owner for inquiries that concern El Gordo Restaurant by calling the company number (773) 286-8608, as your correspondence is most welcome. Additionally, the physical location of the single location of El Gordo Restaurant can be found at the coordinates 41.93857,-87.77053 as well as the street address 5746 West Belmont Avenue in Chicago, Illinois 60634.
For its online presence, you may visit El Gordo Restaurant’s website at elgordorestaurant.com and engage with its social media outlets through on Twitter and on Facebook.