El Charro Mexican Restaurant is categorized under Restaurants in West Plains, MO and active since 1998.
El Charro Mexican Restaurant was established in 1998, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Restaurants business, which does work in the B2C market, and is classified as a Restaurants, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Jose Brobo, Owner at the company’s single location by writing to 1710 Porter Wagoner Boulevard, West Plains, Missouri MO 65775 or by phoning (417) 256-8561. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
Business Name: | El Charro Mexican Restaurant |
Contact Person: | Jose Brobo, Owner |
Address: | 1710 Porter Wagoner Boulevard, West Plains, Missouri 65775 |
Phone Number: | (417) 256-8561 |
Website Address: | elcharrowestplains.com |
Annual Revenue (USD): | $100.000 to $499.999 |
Founded: | 1998 |
Location Type: | Single Location |
Employee Number: | 1 to 4 |
Business Type: | B2C (Business to Consumer) |
Business Category: | Restaurants |
SIC Code: | 5812 |
NAICS Code: | 7225111 |
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El Charro Mexican Restaurant was started in 1998 to provide professional Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Jose Brobo, Owner for inquiries that concern El Charro Mexican Restaurant by calling the company number (417) 256-8561, as your correspondence is most welcome. Additionally, the physical location of the single location of El Charro Mexican Restaurant can be found at the coordinates 36.75013,-91.87249 as well as the street address 1710 Porter Wagoner Boulevard in West Plains, Missouri 65775.
For its online presence, you may visit El Charro Mexican Restaurant’s website at elcharrowestplains.com and engage with its social media outlets through on Twitter and on Facebook.