Edward Don & CO is categorized under Wholesale Restaurant Equipment and Supplies in Norcross, GA .
Edward Don & CO was established in 0, and today employs 1 to 4, earning $100.000.000 to $499.999.999 per year. This is a Wholesale Restaurant Equipment and Supplies business, which does work in the B2B market, and is classified as a Wholesale Restaurant Equipment and Supplies, under code number 4234403 by the NAICS.
If you are seeking more information, feel free to contact Paul Brown, Manager at the company’s branch by writing to 6255 Brook Hollow Parkway, Norcross, Georgia GA 30071 or by phoning (770) 239-5098. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Edward Don & CO |
| Contact Person: | Paul Brown, Manager |
| Address: | 6255 Brook Hollow Parkway, Norcross, Georgia 30071 |
| Phone Number: | (770) 239-5098 |
| Website Address: | edwarddon.com |
| Annual Revenue (USD): | $100.000.000 to $499.999.999 |
| Location Type: | Branch |
| Employee Number: | 1 to 4 |
| Business Type: | B2B (Business to Business) |
| Business Category: | Wholesale Restaurant Equipment and Supplies |
| SIC Code: | 5046 |
| NAICS Code: | 4234403 |
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Edward Don & CO was started in 0 to provide professional Wholesale Restaurant Equipment and Supplies under the SIC code 5046 and NAICS code 4234403. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000.000 to $499.999.999 per annum.
Feel free to contact Paul Brown, Manager for inquiries that concern Edward Don & CO by calling the company number (770) 239-5098, as your correspondence is most welcome. Additionally, the physical location of the branch of Edward Don & CO can be found at the coordinates 33.921278,-84.215993 as well as the street address 6255 Brook Hollow Parkway in Norcross, Georgia 30071.
For its online presence, you may visit Edward Don & CO’s website at edwarddon.com and engage with its social media outlets through on Twitter and on Facebook.