Eduardo Herrera is categorized under Table and Food Cutlery, Including Butchers' in Danville, IL and active since 2007.
Eduardo Herrera was established in 2007, and today employs 1 to 4, earning $50.000 to $99.999 per year. This is a Table and Food Cutlery, Including Butchers' business, which does work in the B2C market, and is classified as a Table and Food Cutlery, Including Butchers', under code number 332215 by the NAICS.
If you are seeking more information, feel free to contact Eduardo Herrera at the company’s single location by writing to 3605 North Vermilion St, Danville, Illinois IL 61832 or by phoning (217) 431-8240. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
Business Name: | Eduardo Herrera |
Contact Person: | Eduardo Herrera |
Address: | 3605 North Vermilion St, Danville, Illinois 61832 |
Phone Number: | (217) 431-8240 |
Annual Revenue (USD): | $50.000 to $99.999 |
Founded: | 2007 |
Location Type: | Single Location |
Employee Number: | 1 to 4 |
Business Type: | B2C (Business to Consumer) |
Business Category: | Table and Food Cutlery, Including Butchers' |
SIC Code: | 3421 |
NAICS Code: | 332215 |
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Eduardo Herrera was started in 2007 to provide professional Table and Food Cutlery, Including Butchers' under the SIC code 3421 and NAICS code 332215. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $50.000 to $99.999 per annum.
Feel free to contact Eduardo Herrera for inquiries that concern Eduardo Herrera by calling the company number (217) 431-8240, as your correspondence is most welcome. Additionally, the physical location of the single location of Eduardo Herrera can be found at the coordinates 40.182533,-87.629625 as well as the street address 3605 North Vermilion St in Danville, Illinois 61832.
For its online presence, you may visit Eduardo Herrera’s website at and engage with its social media outlets through on Twitter and on Facebook.