East Texas License Service is categorized under Food Facilities Consultants in Conroe, TX .
East Texas License Service was established in 0, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Food Facilities Consultants business, which does work in the B2B market, and is classified as a Food Facilities Consultants, under code number 5416182 by the NAICS.
If you are seeking more information, feel free to contact Roy Floyd Jr, President at the company’s single location by writing to 702 North Thompson St # 150, Conroe, Texas TX 77301 or by phoning (936) 539-4959. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
Business Name: | East Texas License Service |
Contact Person: | Roy Floyd Jr, President |
Address: | 702 North Thompson St # 150, Conroe, Texas 77301 |
Phone Number: | (936) 539-4959 |
Website Address: | easttexaslicense.com |
Annual Revenue (USD): | $100.000 to $499.999 |
Location Type: | Single Location |
Employee Number: | 1 to 4 |
Business Type: | B2B (Business to Business) |
Business Category: | Food Facilities Consultants |
SIC Code: | 8748 |
NAICS Code: | 5416182 |
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East Texas License Service was started in 0 to provide professional Food Facilities Consultants under the SIC code 8748 and NAICS code 5416182. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Roy Floyd Jr, President for inquiries that concern East Texas License Service by calling the company number (936) 539-4959, as your correspondence is most welcome. Additionally, the physical location of the single location of East Texas License Service can be found at the coordinates 30.314901,-95.458042 as well as the street address 702 North Thompson St # 150 in Conroe, Texas 77301.
For its online presence, you may visit East Texas License Service’s website at easttexaslicense.com and engage with its social media outlets through on Twitter and on Facebook.