East Ocean City Restaurant is categorized under Chinese Restaurants in Boston, MA and active since 1992.
East Ocean City Restaurant was established in 1992, and today employs 1 to 4, earning $1.000.000 to $2.499.999 per year. This is a Chinese Restaurants business, which does work in the B2C market, and is classified as a Chinese Restaurants, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Edward Lung, Owner at the company’s single location by writing to 27 Beach St, Boston, Massachusetts MA 02111 or by phoning (617) 542-2504. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | East Ocean City Restaurant |
| Contact Person: | Edward Lung, Owner |
| Address: | 27 Beach St, Boston, Massachusetts 02111 |
| Phone Number: | (617) 542-2504 |
| Website Address: | eastoceancity.com |
| Annual Revenue (USD): | $1.000.000 to $2.499.999 |
| Founded: | 1992 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Chinese Restaurants |
| SIC Code: | 5812 |
| NAICS Code: | 7225111 |
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East Ocean City Restaurant was started in 1992 to provide professional Chinese Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $1.000.000 to $2.499.999 per annum.
Feel free to contact Edward Lung, Owner for inquiries that concern East Ocean City Restaurant by calling the company number (617) 542-2504, as your correspondence is most welcome. Additionally, the physical location of the single location of East Ocean City Restaurant can be found at the coordinates 42.35138,-71.06166 as well as the street address 27 Beach St in Boston, Massachusetts 02111.
For its online presence, you may visit East Ocean City Restaurant’s website at eastoceancity.com and engage with its social media outlets through on Twitter and on Facebook.