Dumpling Inn is categorized under Restaurants in San Diego, CA and active since 1998.
Dumpling Inn was established in 1998, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Restaurants business, which does work in the B2C market, and is classified as a Restaurants, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Tyson Su, Owner at the company’s single location by writing to 4619 Convoy St # F, San Diego, California CA 92111 or by phoning (858) 268-9638. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
Business Name: | Dumpling Inn |
Contact Person: | Tyson Su, Owner |
Address: | 4619 Convoy St # F, San Diego, California 92111 |
Phone Number: | (858) 268-9638 |
Website Address: | dumplinginn.menutoeat.com |
Annual Revenue (USD): | $100.000 to $499.999 |
Founded: | 1998 |
Location Type: | Single Location |
Employee Number: | 1 to 4 |
Business Type: | B2C (Business to Consumer) |
Business Category: | Restaurants |
SIC Code: | 5812 |
NAICS Code: | 7225111 |
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Dumpling Inn was started in 1998 to provide professional Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Tyson Su, Owner for inquiries that concern Dumpling Inn by calling the company number (858) 268-9638, as your correspondence is most welcome. Additionally, the physical location of the single location of Dumpling Inn can be found at the coordinates 32.82433,-117.15516 as well as the street address 4619 Convoy St # F in San Diego, California 92111.
For its online presence, you may visit Dumpling Inn’s website at dumplinginn.menutoeat.com and engage with its social media outlets through on Twitter and on Facebook.