Don Carlo's Restaurant is categorized under Independent Family Restaurants in Houston, TX and active since 1986.
Don Carlo's Restaurant was established in 1986, and today employs 1 to 4, earning $500.000 to $999.999 per year. This is a Independent Family Restaurants business, which does work in the B2C market, and is classified as a Independent Family Restaurants, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Christos Stathatos, Owner at the company’s single location by writing to 416 76th St, Houston, Texas TX 77012 or by phoning (713) 923-1906. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Don Carlo's Restaurant |
| Contact Person: | Christos Stathatos, Owner |
| Address: | 416 76th St, Houston, Texas 77012 |
| Phone Number: | (713) 923-1906 |
| Website Address: | doncarlosrestaurant.com |
| Annual Revenue (USD): | $500.000 to $999.999 |
| Founded: | 1986 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Independent Family Restaurants |
| SIC Code: | 5812 |
| NAICS Code: | 7225111 |
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Don Carlo's Restaurant was started in 1986 to provide professional Independent Family Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $500.000 to $999.999 per annum.
Feel free to contact Christos Stathatos, Owner for inquiries that concern Don Carlo's Restaurant by calling the company number (713) 923-1906, as your correspondence is most welcome. Additionally, the physical location of the single location of Don Carlo's Restaurant can be found at the coordinates 29.73422,-95.28914 as well as the street address 416 76th St in Houston, Texas 77012.
For its online presence, you may visit Don Carlo's Restaurant’s website at doncarlosrestaurant.com and engage with its social media outlets through on Twitter and on Facebook.