Don Alberto's Charcoal Chicken is categorized under Chicken Restaurants in Woodbridge, VA and active since 2003.
Don Alberto's Charcoal Chicken was established in 2003, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Chicken Restaurants business, which does work in the B2C market, and is classified as a Chicken Restaurants, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Don Alberto, Owner at the company’s single location by writing to 14455 Jefferson Davis Highway, Woodbridge, Virginia VA 22191 or by phoning (703) 499-9559. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Don Alberto's Charcoal Chicken |
| Contact Person: | Don Alberto, Owner |
| Address: | 14455 Jefferson Davis Highway, Woodbridge, Virginia 22191 |
| Phone Number: | (703) 499-9559 |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 2003 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Chicken Restaurants |
| SIC Code: | 5812 |
| NAICS Code: | 7225111 |
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Don Alberto's Charcoal Chicken was started in 2003 to provide professional Chicken Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Don Alberto, Owner for inquiries that concern Don Alberto's Charcoal Chicken by calling the company number (703) 499-9559, as your correspondence is most welcome. Additionally, the physical location of the single location of Don Alberto's Charcoal Chicken can be found at the coordinates 38.63865,-77.26785 as well as the street address 14455 Jefferson Davis Highway in Woodbridge, Virginia 22191.
For its online presence, you may visit Don Alberto's Charcoal Chicken’s website at and engage with its social media outlets through on Twitter and on Facebook.