Doing Dinner is categorized under Restaurants in Ocala, FL and active since 2005.
Doing Dinner was established in 2005, and today employs 1 to 4, earning $500.000 to $999.999 per year. This is a Restaurants business, which does work in the B2C market, and is classified as a Restaurants, under code number 7225130 by the NAICS.
If you are seeking more information, feel free to contact Rick Miller, Owner at the company’s single location by writing to 2135 Sw 19th Avenue Road # 102, Ocala, Florida FL 34471 or by phoning (352) 236-0120. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
Business Name: | Doing Dinner |
Contact Person: | Rick Miller, Owner |
Address: | 2135 Sw 19th Avenue Road # 102, Ocala, Florida 34471 |
Phone Number: | (352) 236-0120 |
Website Address: | doingdinner.com |
Annual Revenue (USD): | $500.000 to $999.999 |
Founded: | 2005 |
Location Type: | Single Location |
Employee Number: | 1 to 4 |
Business Type: | B2C (Business to Consumer) |
Business Category: | Restaurants |
SIC Code: | 5812 |
NAICS Code: | 7225130 |
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Doing Dinner was started in 2005 to provide professional Restaurants under the SIC code 5812 and NAICS code 7225130. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $500.000 to $999.999 per annum.
Feel free to contact Rick Miller, Owner for inquiries that concern Doing Dinner by calling the company number (352) 236-0120, as your correspondence is most welcome. Additionally, the physical location of the single location of Doing Dinner can be found at the coordinates 29.16836,-82.16179 as well as the street address 2135 Sw 19th Avenue Road # 102 in Ocala, Florida 34471.
For its online presence, you may visit Doing Dinner’s website at doingdinner.com and engage with its social media outlets through on Twitter and on Facebook.