Dixon Meat is categorized under Butchers in Payson, UT and active since 1978.
Dixon Meat was established in 1978, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Butchers business, which does work in the B2C market, and is classified as a Butchers, under code number 4931200 by the NAICS.
If you are seeking more information, feel free to contact Dennis Dixon, Owner at the company’s single location by writing to 95 South Main St, Payson, Utah UT 84651 or by phoning (801) 465-3127. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Dixon Meat |
| Contact Person: | Dennis Dixon, Owner |
| Address: | 95 South Main St, Payson, Utah 84651 |
| Phone Number: | (801) 465-3127 |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 1978 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Butchers |
| SIC Code: | 5421 |
| NAICS Code: | 4931200 |
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Dixon Meat was started in 1978 to provide professional Butchers under the SIC code 5421 and NAICS code 4931200. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Dennis Dixon, Owner for inquiries that concern Dixon Meat by calling the company number (801) 465-3127, as your correspondence is most welcome. Additionally, the physical location of the single location of Dixon Meat can be found at the coordinates 40.04272,-111.73223 as well as the street address 95 South Main St in Payson, Utah 84651.
For its online presence, you may visit Dixon Meat’s website at and engage with its social media outlets through on Twitter and on Facebook.