Dixie Chicken & Ribs is categorized under Chicken Restaurants in New Orleans, LA and active since 1996.
Dixie Chicken & Ribs was established in 1996, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Chicken Restaurants business, which does work in the B2C market, and is classified as a Chicken Restaurants, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Sandra Patterson, Owner at the company’s single location by writing to 6264 Argonne Boulevard, New Orleans, Louisiana LA 70124 or by phoning (504) 488-1377. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Dixie Chicken & Ribs |
| Contact Person: | Sandra Patterson, Owner |
| Address: | 6264 Argonne Boulevard, New Orleans, Louisiana 70124 |
| Phone Number: | (504) 488-1377 |
| Website Address: | dixiechickenandribs.com |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 1996 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Chicken Restaurants |
| SIC Code: | 5812 |
| NAICS Code: | 7225111 |
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Dixie Chicken & Ribs was started in 1996 to provide professional Chicken Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Sandra Patterson, Owner for inquiries that concern Dixie Chicken & Ribs by calling the company number (504) 488-1377, as your correspondence is most welcome. Additionally, the physical location of the single location of Dixie Chicken & Ribs can be found at the coordinates 30.00369,-90.10292 as well as the street address 6264 Argonne Boulevard in New Orleans, Louisiana 70124.
For its online presence, you may visit Dixie Chicken & Ribs’s website at dixiechickenandribs.com and engage with its social media outlets through on Twitter and on Facebook.