Dimitri's Greek-Italian Restaurant is categorized under Greek Food Products in Landrum, SC and active since 2007.
Dimitri's Greek-Italian Restaurant was established in 2007, and today employs 1 to 4, earning $500.000 to $999.999 per year. This is a Greek Food Products business, which does work in the B2C market, and is classified as a Greek Food Products, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Dimitri Sanoulis, Owner at the company’s single location by writing to 5600 North Highway 14, Landrum, South Carolina SC 29356 or by phoning (864) 468-4310. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
Business Name: | Dimitri's Greek-Italian Restaurant |
Contact Person: | Dimitri Sanoulis, Owner |
Address: | 5600 North Highway 14, Landrum, South Carolina 29356 |
Phone Number: | (864) 468-4310 |
Annual Revenue (USD): | $500.000 to $999.999 |
Founded: | 2007 |
Location Type: | Single Location |
Employee Number: | 1 to 4 |
Business Type: | B2C (Business to Consumer) |
Business Category: | Greek Food Products |
SIC Code: | 5812 |
NAICS Code: | 7225111 |
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Dimitri's Greek-Italian Restaurant was started in 2007 to provide professional Greek Food Products under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $500.000 to $999.999 per annum.
Feel free to contact Dimitri Sanoulis, Owner for inquiries that concern Dimitri's Greek-Italian Restaurant by calling the company number (864) 468-4310, as your correspondence is most welcome. Additionally, the physical location of the single location of Dimitri's Greek-Italian Restaurant can be found at the coordinates 35.11441,-82.22524 as well as the street address 5600 North Highway 14 in Landrum, South Carolina 29356.
For its online presence, you may visit Dimitri's Greek-Italian Restaurant’s website at and engage with its social media outlets through on Twitter and on Facebook.