Dicarlo's Pizza & Pasta is categorized under Pizza in Red Bud, IL and active since 1985.
Dicarlo's Pizza & Pasta was established in 1985, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Pizza business, which does work in the B2C market, and is classified as a Pizza, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Angela Di Carlo, Owner at the company’s single location by writing to 1520 South Main St, Red Bud, Illinois IL 62278 or by phoning (618) 282-6696. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
Business Name: | Dicarlo's Pizza & Pasta |
Contact Person: | Angela Di Carlo, Owner |
Address: | 1520 South Main St, Red Bud, Illinois 62278 |
Phone Number: | (618) 282-6696 |
Annual Revenue (USD): | $100.000 to $499.999 |
Founded: | 1985 |
Location Type: | Single Location |
Employee Number: | 1 to 4 |
Business Type: | B2C (Business to Consumer) |
Business Category: | Pizza |
SIC Code: | 5812 |
NAICS Code: | 7225111 |
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Dicarlo's Pizza & Pasta was started in 1985 to provide professional Pizza under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Angela Di Carlo, Owner for inquiries that concern Dicarlo's Pizza & Pasta by calling the company number (618) 282-6696, as your correspondence is most welcome. Additionally, the physical location of the single location of Dicarlo's Pizza & Pasta can be found at the coordinates 38.19823,-89.99389 as well as the street address 1520 South Main St in Red Bud, Illinois 62278.
For its online presence, you may visit Dicarlo's Pizza & Pasta’s website at and engage with its social media outlets through on Twitter and on Facebook.