Dicarlo Brothers Pizza is categorized under Independent Pizzerias in Follansbee, WV and active since 1992.
Dicarlo Brothers Pizza was established in 1992, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Independent Pizzerias business, which does work in the B2C market, and is classified as a Independent Pizzerias, under code number by the NAICS.
If you are seeking more information, feel free to contact Ryan Edgar at the company’s single location by writing to 107 May Road, Follansbee, West Virginia WV 26037 or by phoning (304) 527-3250. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Dicarlo Brothers Pizza |
| Contact Person: | Ryan Edgar |
| Address: | 107 May Road, Follansbee, West Virginia 26037 |
| Phone Number: | (304) 527-3250 |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 1992 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Independent Pizzerias |
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Dicarlo Brothers Pizza was started in 1992 to provide professional Independent Pizzerias under the SIC code and NAICS code . Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Ryan Edgar for inquiries that concern Dicarlo Brothers Pizza by calling the company number (304) 527-3250, as your correspondence is most welcome. Additionally, the physical location of the single location of Dicarlo Brothers Pizza can be found at the coordinates 40.32516,-80.57977 as well as the street address 107 May Road in Follansbee, West Virginia 26037.
For its online presence, you may visit Dicarlo Brothers Pizza’s website at and engage with its social media outlets through on Twitter and on Facebook.