Custom Culinary Connections is categorized under Skill Training Center in Lanexa, VA and active since 2004.
Custom Culinary Connections was established in 2004, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Skill Training Center business, which does work in the BOTH market, and is classified as a Skill Training Center, under code number 7223200 by the NAICS.
If you are seeking more information, feel free to contact Jeffrey Aczel, President at the company’s single location by writing to 8757 Barnes Road, Lanexa, Virginia VA 23089 or by phoning (757) 566-4410. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Custom Culinary Connections |
| Contact Person: | Jeffrey Aczel, President |
| Address: | 8757 Barnes Road, Lanexa, Virginia 23089 |
| Phone Number: | (757) 566-4410 |
| Website Address: | ccc2go.com |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 2004 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2B & B2C |
| Business Category: | Skill Training Center |
| SIC Code: | 8331 |
| NAICS Code: | 7223200 |
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Custom Culinary Connections was started in 2004 to provide professional Skill Training Center under the SIC code 8331 and NAICS code 7223200. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Jeffrey Aczel, President for inquiries that concern Custom Culinary Connections by calling the company number (757) 566-4410, as your correspondence is most welcome. Additionally, the physical location of the single location of Custom Culinary Connections can be found at the coordinates 37.407068,-76.86654 as well as the street address 8757 Barnes Road in Lanexa, Virginia 23089.
For its online presence, you may visit Custom Culinary Connections’s website at ccc2go.com and engage with its social media outlets through on Twitter and on Facebook.