Culinary Concepts is categorized under Caterers in New Canaan, CT .
Culinary Concepts was established in 0, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Caterers business, which does work in the B2C market, and is classified as a Caterers, under code number 7223200 by the NAICS.
If you are seeking more information, feel free to contact Michael Sette, IT Executive at the company’s single location by writing to Po Box 701, New Canaan, Connecticut CT 06840 or by phoning (203) 972-8581. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Culinary Concepts |
| Contact Person: | Michael Sette, IT Executive |
| Address: | Po Box 701, New Canaan, Connecticut 06840 |
| Phone Number: | (203) 972-8581 |
| Website Address: | culinaryconcepts.com |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Caterers |
| SIC Code: | 5812 |
| NAICS Code: | 7223200 |
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Culinary Concepts was started in 0 to provide professional Caterers under the SIC code 5812 and NAICS code 7223200. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Michael Sette, IT Executive for inquiries that concern Culinary Concepts by calling the company number (203) 972-8581, as your correspondence is most welcome. Additionally, the physical location of the single location of Culinary Concepts can be found at the coordinates 41.15022,-73.49459 as well as the street address Po Box 701 in New Canaan, Connecticut 06840.
For its online presence, you may visit Culinary Concepts’s website at culinaryconcepts.com and engage with its social media outlets through on Twitter and on Facebook.