Crump-Warner Project is categorized under Restaurant and Food Services Consultants in Texas City, TX and active since 2013.
Crump-Warner Project was established in 2013, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Restaurant and Food Services Consultants business, which does work in the B2B market, and is classified as a Restaurant and Food Services Consultants, under code number 541611 by the NAICS.
If you are seeking more information, feel free to contact Leann Crump at the company’s single location by writing to 2611 Tuna Circle, Texas City, Texas TX 77591 or by phoning (409) 457-6646. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Crump-Warner Project |
| Contact Person: | Leann Crump |
| Address: | 2611 Tuna Circle, Texas City, Texas 77591 |
| Phone Number: | (409) 457-6646 |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 2013 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2B (Business to Business) |
| Business Category: | Restaurant and Food Services Consultants |
| SIC Code: | 8742 |
| NAICS Code: | 541611 |
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Crump-Warner Project was started in 2013 to provide professional Restaurant and Food Services Consultants under the SIC code 8742 and NAICS code 541611. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Leann Crump for inquiries that concern Crump-Warner Project by calling the company number (409) 457-6646, as your correspondence is most welcome. Additionally, the physical location of the single location of Crump-Warner Project can be found at the coordinates 29.406832,-95.013837 as well as the street address 2611 Tuna Circle in Texas City, Texas 77591.
For its online presence, you may visit Crump-Warner Project’s website at and engage with its social media outlets through on Twitter and on Facebook.