Cris Pac Inc is categorized under Pickles, Preserves, Jellies, and Jams in Wakefield, MA and active since 1968.
Cris Pac Inc was established in 1968, and today employs 1 to 4, earning $500.000 to $999.999 per year. This is a Pickles, Preserves, Jellies, and Jams business, which does work in the BOTH market, and is classified as a Pickles, Preserves, Jellies, and Jams, under code number 424490 by the NAICS.
If you are seeking more information, feel free to contact Carmello Mocciaro at the company’s single location by writing to 61 Valley St # 5, Wakefield, Massachusetts MA 01880 or by phoning (781) 245-4159. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Cris Pac Inc |
| Contact Person: | Carmello Mocciaro |
| Address: | 61 Valley St # 5, Wakefield, Massachusetts 01880 |
| Phone Number: | (781) 245-4159 |
| Website Address: | crystalchemical.com |
| Annual Revenue (USD): | $500.000 to $999.999 |
| Founded: | 1968 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2B & B2C |
| Business Category: | Pickles, Preserves, Jellies, and Jams |
| SIC Code: | 5149 |
| NAICS Code: | 424490 |
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Cris Pac Inc was started in 1968 to provide professional Pickles, Preserves, Jellies, and Jams under the SIC code 5149 and NAICS code 424490. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $500.000 to $999.999 per annum.
Feel free to contact Carmello Mocciaro for inquiries that concern Cris Pac Inc by calling the company number (781) 245-4159, as your correspondence is most welcome. Additionally, the physical location of the single location of Cris Pac Inc can be found at the coordinates 42.49962,-71.059488 as well as the street address 61 Valley St # 5 in Wakefield, Massachusetts 01880.
For its online presence, you may visit Cris Pac Inc’s website at crystalchemical.com and engage with its social media outlets through on Twitter and on Facebook.