Country Catering & Concessions is categorized under Caterers in Spokane Valley, WA .
Country Catering & Concessions was established in 0, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Caterers business, which does work in the B2C market, and is classified as a Caterers, under code number 7223200 by the NAICS.
If you are seeking more information, feel free to contact Paul Bewick, Owner at the company’s single location by writing to 11222 East Sprague Avenue, Spokane Valley, Washington WA 99206 or by phoning (509) 922-2856. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Country Catering & Concessions |
| Contact Person: | Paul Bewick, Owner |
| Address: | 11222 East Sprague Avenue, Spokane Valley, Washington 99206 |
| Phone Number: | (509) 922-2856 |
| Website Address: | countrycateringandconcessions.com |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Caterers |
| SIC Code: | 5812 |
| NAICS Code: | 7223200 |
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Country Catering & Concessions was started in 0 to provide professional Caterers under the SIC code 5812 and NAICS code 7223200. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Paul Bewick, Owner for inquiries that concern Country Catering & Concessions by calling the company number (509) 922-2856, as your correspondence is most welcome. Additionally, the physical location of the single location of Country Catering & Concessions can be found at the coordinates 47.65706,-117.25344 as well as the street address 11222 East Sprague Avenue in Spokane Valley, Washington 99206.
For its online presence, you may visit Country Catering & Concessions’s website at countrycateringandconcessions.com and engage with its social media outlets through on Twitter and on Facebook.