Continental Kitchen is categorized under in Shelbyville, IN and active since 1973.
Continental Kitchen was established in 1973, and today employs 1 to 4, earning $1.000.000 to $2.499.999 per year. This is a business, which does work in the B2B market, and is classified as a , under code number 3371100 by the NAICS.
If you are seeking more information, feel free to contact Jeff Reed, Owner at the company’s single location by writing to 434 East South St, Shelbyville, Indiana IN 46176 or by phoning (317) 392-4197. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Continental Kitchen |
| Contact Person: | Jeff Reed, Owner |
| Address: | 434 East South St, Shelbyville, Indiana 46176 |
| Phone Number: | (317) 392-4197 |
| Annual Revenue (USD): | $1.000.000 to $2.499.999 |
| Founded: | 1973 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2B (Business to Business) |
| Business Category: | |
| SIC Code: | 2434 |
| NAICS Code: | 3371100 |
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Continental Kitchen was started in 1973 to provide professional under the SIC code 2434 and NAICS code 3371100. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $1.000.000 to $2.499.999 per annum.
Feel free to contact Jeff Reed, Owner for inquiries that concern Continental Kitchen by calling the company number (317) 392-4197, as your correspondence is most welcome. Additionally, the physical location of the single location of Continental Kitchen can be found at the coordinates 39.52004,-85.77203 as well as the street address 434 East South St in Shelbyville, Indiana 46176.
For its online presence, you may visit Continental Kitchen’s website at and engage with its social media outlets through on Twitter and on Facebook.