Classic Catering People Restaurant Management is categorized under Cocktail Lounges in Baltimore, MD and active since 1935.
Classic Catering People Restaurant Management was established in 1935, and today employs 1 to 4, earning $1.000.000 to $2.499.999 per year. This is a Cocktail Lounges business, which does work in the B2C market, and is classified as a Cocktail Lounges, under code number 722410 by the NAICS.
If you are seeking more information, feel free to contact Eddie Dopkin at the company’s single location by writing to 415 West Cold Spring Lane, Baltimore, Maryland MD 21210 or by phoning (410) 235-3433. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
Business Name: | Classic Catering People Restaurant Management |
Contact Person: | Eddie Dopkin |
Address: | 415 West Cold Spring Lane, Baltimore, Maryland 21210 |
Phone Number: | (410) 235-3433 |
Annual Revenue (USD): | $1.000.000 to $2.499.999 |
Founded: | 1935 |
Location Type: | Single Location |
Employee Number: | 1 to 4 |
Business Type: | B2C (Business to Consumer) |
Business Category: | Cocktail Lounges |
SIC Code: | 5813 |
NAICS Code: | 722410 |
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Classic Catering People Restaurant Management was started in 1935 to provide professional Cocktail Lounges under the SIC code 5813 and NAICS code 722410. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $1.000.000 to $2.499.999 per annum.
Feel free to contact Eddie Dopkin for inquiries that concern Classic Catering People Restaurant Management by calling the company number (410) 235-3433, as your correspondence is most welcome. Additionally, the physical location of the single location of Classic Catering People Restaurant Management can be found at the coordinates 39.344453,-76.630811 as well as the street address 415 West Cold Spring Lane in Baltimore, Maryland 21210.
For its online presence, you may visit Classic Catering People Restaurant Management’s website at and engage with its social media outlets through on Twitter and on Facebook.