Claim Jumper Restaurant Acquisition Co is categorized under Restaurants in Long Beach, CA and active since 2011.
Claim Jumper Restaurant Acquisition Co was established in 2011, and today employs 1 to 4, earning $500.000 to $999.999 per year. This is a Restaurants business, which does work in the B2C market, and is classified as a Restaurants, under code number 722511 by the NAICS.
If you are seeking more information, feel free to contact Tilman Fertitta at the company’s single location by writing to 6501 East Pacific Coast Highway, Long Beach, California CA 90803 or by phoning (562) 431-1321. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
Business Name: | Claim Jumper Restaurant Acquisition Co |
Contact Person: | Tilman Fertitta |
Address: | 6501 East Pacific Coast Highway, Long Beach, California 90803 |
Phone Number: | (562) 431-1321 |
Annual Revenue (USD): | $500.000 to $999.999 |
Founded: | 2011 |
Location Type: | Single Location |
Employee Number: | 1 to 4 |
Business Type: | B2C (Business to Consumer) |
Business Category: | Restaurants |
SIC Code: | 5812 |
NAICS Code: | 722511 |
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Claim Jumper Restaurant Acquisition Co was started in 2011 to provide professional Restaurants under the SIC code 5812 and NAICS code 722511. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $500.000 to $999.999 per annum.
Feel free to contact Tilman Fertitta for inquiries that concern Claim Jumper Restaurant Acquisition Co by calling the company number (562) 431-1321, as your correspondence is most welcome. Additionally, the physical location of the single location of Claim Jumper Restaurant Acquisition Co can be found at the coordinates 33.755834,-118.108899 as well as the street address 6501 East Pacific Coast Highway in Long Beach, California 90803.
For its online presence, you may visit Claim Jumper Restaurant Acquisition Co’s website at and engage with its social media outlets through on Twitter and on Facebook.