Christensen John Hilton Hotels Corporation is categorized under Franchise Hotels in Beaverton, OR and active since 2007.
Christensen John Hilton Hotels Corporation was established in 2007, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Franchise Hotels business, which does work in the B2C market, and is classified as a Franchise Hotels, under code number 721110 by the NAICS.
If you are seeking more information, feel free to contact John Christense at the company’s single location by writing to 15245 Sw Obsidian St, Beaverton, Oregon OR 97007 or by phoning (503) 590-7858. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
Business Name: | Christensen John Hilton Hotels Corporation |
Contact Person: | John Christense |
Address: | 15245 Sw Obsidian St, Beaverton, Oregon 97007 |
Phone Number: | (503) 590-7858 |
Annual Revenue (USD): | $100.000 to $499.999 |
Founded: | 2007 |
Location Type: | Single Location |
Employee Number: | 1 to 4 |
Business Type: | B2C (Business to Consumer) |
Business Category: | Franchise Hotels |
SIC Code: | 7011 |
NAICS Code: | 721110 |
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Christensen John Hilton Hotels Corporation was started in 2007 to provide professional Franchise Hotels under the SIC code 7011 and NAICS code 721110. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact John Christense for inquiries that concern Christensen John Hilton Hotels Corporation by calling the company number (503) 590-7858, as your correspondence is most welcome. Additionally, the physical location of the single location of Christensen John Hilton Hotels Corporation can be found at the coordinates 45.448906,-122.832521 as well as the street address 15245 Sw Obsidian St in Beaverton, Oregon 97007.
For its online presence, you may visit Christensen John Hilton Hotels Corporation’s website at and engage with its social media outlets through on Twitter and on Facebook.