Chow's Asian Bistro is categorized under Chain Fast Food Restaurants in Albuquerque, NM and active since 2006.
Chow's Asian Bistro was established in 2006, and today employs 1 to 4, earning $500.000 to $999.999 per year. This is a Chain Fast Food Restaurants business, which does work in the B2C market, and is classified as a Chain Fast Food Restaurants, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Richard Zeng, Owner at the company’s single location by writing to 10000 Coors Bypass Nw # G217, Albuquerque, New Mexico NM 87114 or by phoning (505) 899-6889. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
Business Name: | Chow's Asian Bistro |
Contact Person: | Richard Zeng, Owner |
Address: | 10000 Coors Bypass Nw # G217, Albuquerque, New Mexico 87114 |
Phone Number: | (505) 899-6889 |
Website Address: | mychows.com |
Annual Revenue (USD): | $500.000 to $999.999 |
Founded: | 2006 |
Location Type: | Single Location |
Employee Number: | 1 to 4 |
Business Type: | B2C (Business to Consumer) |
Business Category: | Chain Fast Food Restaurants |
SIC Code: | 5812 |
NAICS Code: | 7225111 |
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Chow's Asian Bistro was started in 2006 to provide professional Chain Fast Food Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $500.000 to $999.999 per annum.
Feel free to contact Richard Zeng, Owner for inquiries that concern Chow's Asian Bistro by calling the company number (505) 899-6889, as your correspondence is most welcome. Additionally, the physical location of the single location of Chow's Asian Bistro can be found at the coordinates 35.196969,-106.66004 as well as the street address 10000 Coors Bypass Nw # G217 in Albuquerque, New Mexico 87114.
For its online presence, you may visit Chow's Asian Bistro’s website at mychows.com and engage with its social media outlets through on Twitter and on Facebook.