Chicago Pickle is categorized under Food Products Manufacturing or Packing Plant Construction in Chicago, IL and active since 2010.
Chicago Pickle was established in 2010, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Food Products Manufacturing or Packing Plant Construction business, which does work in the B2B market, and is classified as a Food Products Manufacturing or Packing Plant Construction, under code number 236220 by the NAICS.
If you are seeking more information, feel free to contact Rick Ewert at the company’s single location by writing to 2501 North Damen Avenue, Chicago, Illinois IL 60647 or by phoning (773) 278-7800. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
Business Name: | Chicago Pickle |
Contact Person: | Rick Ewert |
Address: | 2501 North Damen Avenue, Chicago, Illinois 60647 |
Phone Number: | (773) 278-7800 |
Annual Revenue (USD): | $100.000 to $499.999 |
Founded: | 2010 |
Location Type: | Single Location |
Employee Number: | 1 to 4 |
Business Type: | B2B (Business to Business) |
Business Category: | Food Products Manufacturing or Packing Plant Construction |
SIC Code: | 1541 |
NAICS Code: | 236220 |
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Chicago Pickle was started in 2010 to provide professional Food Products Manufacturing or Packing Plant Construction under the SIC code 1541 and NAICS code 236220. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Rick Ewert for inquiries that concern Chicago Pickle by calling the company number (773) 278-7800, as your correspondence is most welcome. Additionally, the physical location of the single location of Chicago Pickle can be found at the coordinates 41.927532,-87.677916 as well as the street address 2501 North Damen Avenue in Chicago, Illinois 60647.
For its online presence, you may visit Chicago Pickle’s website at and engage with its social media outlets through on Twitter and on Facebook.