Chef's Blend Quick & Easy Cooking Spreads Inc is categorized under Restaurants in Pensacola, FL and active since 2011.
Chef's Blend Quick & Easy Cooking Spreads Inc was established in 2011, and today employs 1 to 4, earning Unknown per year. This is a Restaurants business, which does work in the B2C market, and is classified as a Restaurants, under code number 722511 by the NAICS.
If you are seeking more information, feel free to contact James M Clarke at the company’s single location by writing to 180 Dean Road, Pensacola, Florida FL 32503 or by phoning (850) 433-3545. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Chef's Blend Quick & Easy Cooking Spreads Inc |
| Contact Person: | James M Clarke |
| Address: | 180 Dean Road, Pensacola, Florida 32503 |
| Phone Number: | (850) 433-3545 |
| Annual Revenue (USD): | Unknown |
| Founded: | 2011 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Restaurants |
| SIC Code: | 5812 |
| NAICS Code: | 722511 |
| Share This Business: |
Chef's Blend Quick & Easy Cooking Spreads Inc was started in 2011 to provide professional Restaurants under the SIC code 5812 and NAICS code 722511. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of Unknown per annum.
Feel free to contact James M Clarke for inquiries that concern Chef's Blend Quick & Easy Cooking Spreads Inc by calling the company number (850) 433-3545, as your correspondence is most welcome. Additionally, the physical location of the single location of Chef's Blend Quick & Easy Cooking Spreads Inc can be found at the coordinates 30.461538,-87.20201 as well as the street address 180 Dean Road in Pensacola, Florida 32503.
For its online presence, you may visit Chef's Blend Quick & Easy Cooking Spreads Inc’s website at and engage with its social media outlets through on Twitter and on Facebook.