Chef Eric's Culinary Classroom is categorized under Cooking Schools in Los Angeles, CA and active since 2007.
Chef Eric's Culinary Classroom was established in 2007, and today employs 1 to 4, earning Unknown per year. This is a Cooking Schools business, which does work in the B2C market, and is classified as a Cooking Schools, under code number 6116993 by the NAICS.
If you are seeking more information, feel free to contact Eric Crowley at the company’s single location by writing to 2366 Pelham Avenue, Los Angeles, California CA 90064 or by phoning (310) 470-2640. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Chef Eric's Culinary Classroom |
| Contact Person: | Eric Crowley |
| Address: | 2366 Pelham Avenue, Los Angeles, California 90064 |
| Phone Number: | (310) 470-2640 |
| Website Address: | culinaryclassroom.com |
| Annual Revenue (USD): | Unknown |
| Founded: | 2007 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Cooking Schools |
| SIC Code: | 8299 |
| NAICS Code: | 6116993 |
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Chef Eric's Culinary Classroom was started in 2007 to provide professional Cooking Schools under the SIC code 8299 and NAICS code 6116993. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of Unknown per annum.
Feel free to contact Eric Crowley for inquiries that concern Chef Eric's Culinary Classroom by calling the company number (310) 470-2640, as your correspondence is most welcome. Additionally, the physical location of the single location of Chef Eric's Culinary Classroom can be found at the coordinates 34.04283,-118.42401 as well as the street address 2366 Pelham Avenue in Los Angeles, California 90064.
For its online presence, you may visit Chef Eric's Culinary Classroom’s website at culinaryclassroom.com and engage with its social media outlets through on Twitter and on Facebook.