Charlie's Restaurant is categorized under Independent Family Restaurants in Bayboro, NC and active since 1992.
Charlie's Restaurant was established in 1992, and today employs 1 to 4, earning $500.000 to $999.999 per year. This is a Independent Family Restaurants business, which does work in the B2C market, and is classified as a Independent Family Restaurants, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Desiree Brinson, Owner at the company’s single location by writing to 14469 Nc Highway 55, Bayboro, North Carolina NC 28515 or by phoning (252) 745-4551. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Charlie's Restaurant |
| Contact Person: | Desiree Brinson, Owner |
| Address: | 14469 Nc Highway 55, Bayboro, North Carolina 28515 |
| Phone Number: | (252) 745-4551 |
| Annual Revenue (USD): | $500.000 to $999.999 |
| Founded: | 1992 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Independent Family Restaurants |
| SIC Code: | 5812 |
| NAICS Code: | 7225111 |
| Share This Business: |
Charlie's Restaurant was started in 1992 to provide professional Independent Family Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $500.000 to $999.999 per annum.
Feel free to contact Desiree Brinson, Owner for inquiries that concern Charlie's Restaurant by calling the company number (252) 745-4551, as your correspondence is most welcome. Additionally, the physical location of the single location of Charlie's Restaurant can be found at the coordinates 35.16556,-76.71162 as well as the street address 14469 Nc Highway 55 in Bayboro, North Carolina 28515.
For its online presence, you may visit Charlie's Restaurant’s website at and engage with its social media outlets through on Twitter and on Facebook.