Charlie Changs Restaurant is categorized under Chinese Restaurants in Washington, DC .
Charlie Changs Restaurant was established in 0, and today employs 1 to 4, earning $500.000 to $999.999 per year. This is a Chinese Restaurants business, which does work in the B2C market, and is classified as a Chinese Restaurants, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Ming Chen, Manager at the company’s single location by writing to 4250 Connecticut Avenue Nw, Washington, District of Columbia DC 20008 or by phoning (202) 966-1916. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
Business Name: | Charlie Changs Restaurant |
Contact Person: | Ming Chen, Manager |
Address: | 4250 Connecticut Avenue Nw, Washington, District of Columbia 20008 |
Phone Number: | (202) 966-1916 |
Website Address: | chalins.com |
Annual Revenue (USD): | $500.000 to $999.999 |
Location Type: | Single Location |
Employee Number: | 1 to 4 |
Business Type: | B2C (Business to Consumer) |
Business Category: | Chinese Restaurants |
SIC Code: | 5812 |
NAICS Code: | 7225111 |
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Charlie Changs Restaurant was started in 0 to provide professional Chinese Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $500.000 to $999.999 per annum.
Feel free to contact Ming Chen, Manager for inquiries that concern Charlie Changs Restaurant by calling the company number (202) 966-1916, as your correspondence is most welcome. Additionally, the physical location of the single location of Charlie Changs Restaurant can be found at the coordinates 38.94523,-77.06418 as well as the street address 4250 Connecticut Avenue Nw in Washington, District of Columbia 20008.
For its online presence, you may visit Charlie Changs Restaurant’s website at chalins.com and engage with its social media outlets through on Twitter and on Facebook.