Chalet Edelweiss Restaurant is categorized under Restaurants in Los Angeles, CA .
Chalet Edelweiss Restaurant was established in 0, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Restaurants business, which does work in the B2C market, and is classified as a Restaurants, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Susi Bachofner, Owner at the company’s single location by writing to 8740 South Sepulveda Boulevard # 140, Los Angeles, California CA 90045 or by phoning (310) 645-8740. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Chalet Edelweiss Restaurant |
| Contact Person: | Susi Bachofner, Owner |
| Address: | 8740 South Sepulveda Boulevard # 140, Los Angeles, California 90045 |
| Phone Number: | (310) 645-8740 |
| Website Address: | chaletedelweiss.us |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Restaurants |
| SIC Code: | 5812 |
| NAICS Code: | 7225111 |
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Chalet Edelweiss Restaurant was started in 0 to provide professional Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Susi Bachofner, Owner for inquiries that concern Chalet Edelweiss Restaurant by calling the company number (310) 645-8740, as your correspondence is most welcome. Additionally, the physical location of the single location of Chalet Edelweiss Restaurant can be found at the coordinates 33.95767,-118.39609 as well as the street address 8740 South Sepulveda Boulevard # 140 in Los Angeles, California 90045.
For its online presence, you may visit Chalet Edelweiss Restaurant’s website at chaletedelweiss.us and engage with its social media outlets through on Twitter and on Facebook.