Central Italian Biscotti is categorized under Cookies and Crackers in Saint Clairsville, OH and active since 1996.
Central Italian Biscotti was established in 1996, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Cookies and Crackers business, which does work in the B2C market, and is classified as a Cookies and Crackers, under code number 7225150 by the NAICS.
If you are seeking more information, feel free to contact Luciano Nardone, Owner at the company’s single location by writing to 115 Hanson Drive # A, Saint Clairsville, Ohio OH 43950 or by phoning (740) 695-2135. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
Business Name: | Central Italian Biscotti |
Contact Person: | Luciano Nardone, Owner |
Address: | 115 Hanson Drive # A, Saint Clairsville, Ohio 43950 |
Phone Number: | (740) 695-2135 |
Website Address: | italatin.com |
Annual Revenue (USD): | $100.000 to $499.999 |
Founded: | 1996 |
Location Type: | Single Location |
Employee Number: | 1 to 4 |
Business Type: | B2C (Business to Consumer) |
Business Category: | Cookies and Crackers |
SIC Code: | 5461 |
NAICS Code: | 7225150 |
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Central Italian Biscotti was started in 1996 to provide professional Cookies and Crackers under the SIC code 5461 and NAICS code 7225150. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Luciano Nardone, Owner for inquiries that concern Central Italian Biscotti by calling the company number (740) 695-2135, as your correspondence is most welcome. Additionally, the physical location of the single location of Central Italian Biscotti can be found at the coordinates 40.071464,-80.901702 as well as the street address 115 Hanson Drive # A in Saint Clairsville, Ohio 43950.
For its online presence, you may visit Central Italian Biscotti’s website at italatin.com and engage with its social media outlets through on Twitter and on Facebook.